He said the coordinators must ensure that sick corps members were treated.
Ibrahim said this during his pre-orientation meeting with area coordinators, state coordinators, camp directors, camp commandants and security officials at the NYSC headquarters.
“The quality and quantity of food served in all camps must be of acceptable standards while the menu timetable must be strictly adhered to.
“We don’t want any death of corps members. We have administrative procedures, and the essence of this warning is that every one of us should take our jobs very seriously.”
According to the DG, the scheme has trained over 1.4 million corps members through various skill acquisition programmes. Punch